Press
for press and media inquiries please contact bardea@bullfrogandbaum.com
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The Daily Beast
10 Dishes With Chef Antimo DiMeo
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Summer by Rail
A Visit To A Burgeoning City – Wilmington
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nydailynews.com
Hit the road this summer: Chow down at James Beard Award-nominated nouveau-Italian spot Bardea where pillowy “upside-down” pizza is a signature.
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Delaware Today
How Heirloom and Bardea Put the National Spotlight on Delaware's Dining Scene
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CBS 3
Taste With Tori: Bardea In Wilmington Has Eyes On Best New Restaurant Award
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The Venue Report
2019’s Hottest New Restaurant Openings Across the Globe
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chef works blog
2019 James Beard nominations
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deleware today
Bardea Food & Drink and Heirloom's Matthew Kern Are James Beard Award Semifinalists
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deleware today
Bardea Food & Drink Puts a New Spin on Italian Classics
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artful epicure
Food – The Artful Epicure
